Vegetables > Sweet Potatoes >
| | Sweet Potatoes w/Cashew Nuts
Make a syrup of:
1 1/2 cups of light brown sugar
6 tablespoons of hot water
Add:
1 1/2 tablespoons of lemon juice
11/2 teaspoons of grated lemon rind
1/2 teaspoon of salt
1/4 teaspoon of cinnamon
Layer into buttered casserole 6 precooked, peeled and sliced Sweet potatoes and the above syrup. Sprinkle each layer with part of the 1/2 cup of coarsely chopped Cashew nuts. Heat until bubbling - 350ºF. for about 20 minutes. Serves 8 |
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