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| Swiss Potato Pie
3 cups of prepared instant mashed potatoes
4 ounces of shredded Swiss cheese
1/2 cup of Hellmans's mayonnaise or your favorite brand
1/4 cup of minced onion, fresh
1 egg, slightly beaten
In mixing bowl combine all ingredients and beat until well mixed. Spoon into a 9 inch buttered pie plate. Bake 35 to 40 minutes at 400ºF. or until puffed and golden brown. Servings: 3
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