Vegetable Dishes |
| Leek RecipesTo clean leeks: Trim base and tough green leaves from leeks, leaving tender green and white part.
If you want to use leeks whole, cut lengthwise in half part way down leek, otherwise cut in half lengthwise. Rinse under cold running water, spreading leaves apart.
To Bake leeks: Place leeks on lightly oiled foil, dot with a small amount of margarine, and pepper. Wrap in foil. Bake at 350ºF. oven for 25 minutes or until tender. |
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