Thai Cabbage Salad
Categories: Thai, Cabbage, Salad, Fat Free
3 1/2 tablespoons of Fresh lime juice 2 tablespoons of soy sauce 1/2 teaspoon of ground fresh chili paste 1/2 teaspoon of Minced fresh garlic 1 Bag of shredded cabbage 1/2 cup of Shredded carrot Green-leaf lettuce leaves 
|
Instructions:
Pour the lime juice and soy sauce in a small jar. Add the chili paste and garlic and shake well to mix. Set aside. Place shredded cabbage and carrot in a bowl. Mix well. Pour the dressing over the vegetables and toss to mix. Serve on lettuce leaves. Serves 4.
NOTE: Ground fresh chili paste is also known as Sambal Oelek. It can be found in Asian markets. The preparation time is 5 minutes (why does it always take me twice as long?) or sop it says in the book. Patty Posted to fatfree digest by "Richard M. Swanson" <sharpy@sedona.net> on Apr 25, 1998
|
|