1 Head cauliflower 1 bunch Broccoli 1/2 cup of cheddar cheese 1/2 cup of ripe olives 1 cup of Hidden Valley ranch dressing
Break cauliflower and broccoli into small pieces. Dice olives. Mix dressing and olives in vegetables until moist and chill overnight if possible. Serving Size: 4
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 24, 1998
