| Beets in Orange Sauce
1 can sliced beets
1 tablespoon of margarine
1/3 cup of orange juice
Lemon rind
1/2 teaspoon of salt
1 tablespoon of cornstarch
Drain beets. Melt margarine in saucepan. Add orange juice, lemon rind and salt. Bring to a boil. Add beets. Cook until heated through. Yield 4 servings. |
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