| Five Veggie Salad 2 large tomatoes, sliced
2 small zucchini, sliced, unpeeled and scored with a fork
1/2 pound of fresh mushrooms, sliced
2 leeks, sliced, white part only
1/4 avocado, sliced Combine the first 4 ingredients. Toss with dressing. Add avocado before serving. |
|
