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Mixed Fruit Mold one 12 ounce package of frozen mixed fruit, thawed
one 3 ounce package of raspberry flavored gelatin
one 7 ounce bottle of lemon lime carbonated beverage, about 1 cup
Drain the mixed fruit, reserving syrup. Add enough water to syrup to make 1 cup. Heat to boiling, add gelatin, stir until dissolved. Cool to room temperature, gently stir in carbonated beverage. Chill until partially set. Fold in fruit. Pour into a 9x5x3 inch loaf pan. Chill until firm. Cut in squares, serve on salad greens. Top each serving with a dollop of mayonnaise or salad dressing. |
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