1/2 pint of lime sherbet3/4 cup of apple juice, chilled
Beat the sherbet until softened and smooth. Gradually stir in apple juice until the mixture is blended. Pour into 2 chilled glasses, serve at once.
Back to Recipes for 2
INDEX | Appetizers & Beverages | Barbecue | Braised Recipes | Breads | Breakfast & Brunch | Casseroles | Chicken | Children | Chocolate | Christmas | Cookbooks | Crab | Crock pot | Curry | Desserts | Diabetic Recipes | Dips, Sauces, Salsas & Frostings | Dog Treats | Dumplings | Dutch Oven | Easter Recipes | Foreign | Game Day Recipes | Grill | Gravy | Health Conscious | Holiday | Hors d'oeuvres | Jerky | Low Calorie | Meats & Main Dishes | Macaroni | Metric Recipes | Microwave | Mother's Day | Mushrooms | New Years Day | Pastas, Sauces | Pastry | Pesto | Pizza | Quiche | Recipes for 2 | Recipes For A Crowd |Salads | Sausage & Bratwurst | Seafood | Soufflé | Soul Food | Soups & Sandwiches | Spaghetti | St. Patrick's Day | Stuffed Recipes | Thanksgiving | Valentine's Day | Vegetables | Victorian | Wild Game | Zucchini |Magazines | New Recipes | Shop from Home! | Kindle - Amazon's wireless reading device| Garmin nuvi 660 GPS w/ Bluetooth and Bonus Fodor's Travel Guide (a $69 value) |Hotwire.com | Digital Photo Frames! | AVON.com | What's New
Our network: Basic-Recipes.com BiggSuperstore.com RecipesABC.com EagerToRead.com EasyDessertsOnline.com Affiliates SITEMAP
This site is best viewed with Browser
