Stuffed Recipes > Stuffed Pepper Recipes >
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| | Old Fashioned Stuffed Peppers
4 green peppers
1/4 cup of olive oil
1 pound of ground beef
1 1/3 cups of cooked rice
2 tablespoons of minced onion
1 tablespoon of minced parsley
1/2 teaspoon of salt
1/4 teaspoon of pepper
1 1/2 cups of canned tomatoes, sieved
1/4 cup of water
1/4 cup of minced celery
1 tablespoon of olive oil
1/2 teaspoon of salt
1/4 teaspoon of pepper
Mozzarella cheese, cut in strips
Rinse the peppers and cut a thin slice from stem end of each. Remove white fiber and seeds, rinse. Drop peppers into boiling salted water to cover and simmer for 5 minutes. Remove peppers from water, invert and set aside to drain.
Heat 1/4 cup oil in a skillet. Add ground beef and cook until browned. Stir in cooked rice, onion, parsley, 1/2 teaspoon of salt and 1/4 teaspoon of pepper. Lightly fill peppers with rice meat mixture, heaping slightly. Set in a 2 quart baking dish.
Mix the tomatoes, water, celery, and remaining oil, salt, and pepper, pour around peppers. Put strips of cheese on each pepper.
Bake at 350ºF. for 15 minutes. 4 servings |
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