Apple Pie Dublin Style
| Apple Pie Dublin Style one 9 inch pie shell 1/2 cup of honey 1 teaspoon of grated lemon rind 1/2 teaspoon of salt 2 cups (1 pound 4 oz. each) sliced apples 1/2 cup of sugar 1/3 cup of corn starch 2 tablespoons of butter
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Instructions: Combine undrained apples and all except butter. Mix lightly. Spoon ingredients into pastry shell. Dot with butter. Bake at 425ºF. for minutes. Serve warm or cold. This is an American version of "Apple Nianih Chinn Oir" ~ Irish for "Noomh of the Golden Tresses", a beautiful maiden in Irish mythology who took her man to the land of eternal youth. Try it, Try it! This recipe is not tested, it doesn't say if it is topped or not. Submitted by: Marina Cheesman source antique journal Posted to MM-Recipes Digest V3 #190 Date: Mon, 8 Jul 1996 19:08:29 -0700 (MST) From: jmchee@goodnet.com (Marina Cheesman)
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