| Ham & Cheese Quiche
1 unbaked pie shell
1/2 cup of grated cheese
1/3 cup of finely chopped onion
1 1/2 cup of grated ham
4 eggs
1 cup of evaporated milk |
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Layer cheese, onion and ham in pie shell. Beat eggs and milk until smooth. Pour over first mixture. Bake at 325ºF. for 50 minutes. 4 large servings or 6 small servings. Back to quiche recipes |
