| Macaroni and Cheese Cake
1 1/2 cup of warm milk
1 cup of soft bread crumbs
1/2 cup of melted butter
1 1/2 cup of grated Velveeta cheese
1/2 teaspoon of salt and pepper
3 eggs
1 cup of cooked macaroni
Pour milk over soft bread crumbs in a large bowl. Add melted butter. Add grated melted cheese, salt and pepper; mix. Add slightly beaten egg and macaroni. Pour in greased 9x9 inch shallow pan. Bake 30 minutes at 325ºF. Remove and add slices of cheese. Return to oven until cheese has melted. Serves 6 to 8.
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