Easter Recipes > Paska Recipes >
Paska
| Paska 7 2/3 cups of flour 1 ounce of yeast 2 cups of milk 3 eggs 1 1/2 teaspoon of salt 1/3 pound of oleo (1 1/3 sticks) Melt oleo. Beat eggs well. Warm milk (not hot). Dissolve yeast in 1/2 cup warm milk. Combine all ingredients and knead well. Cover and let rise once until double in bulk. Take on floured board and shape into loaves. Let rise in pans 1/2 hour. Brush with beaten egg mixed with 1/4 cup water and 1 tablespoon sugar. Bake at 350ºF. for 40 to 45 minutes. Makes 3 loaves. |
