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Timmy's Cranberry Relish & Salad
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Timmy's Cranberry Relish & Salad
Relish:
1 pound of cranberries, thoroughly washed
4 tart apples, cored
3 oranges, seeded
2 cups of sugar
3 tablespoons of lemon juice
Put cranberries, apples, oranges, sugar and lemon juice through meat
grinder or food processor. Makes 2 quarts of Relish. Can be frozen if
not used right away. | |
Salad:
1 package of cherry jell-O
1 cup of water
3/4 c up of pineapple chunks
1 quart of cranberry relish
Dissolve cherry Jell-O in boiling water. Cool slightly. Add pineapple, nuts
and cranberry relish. Pour into mold. Chill until firm. |
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