| Crab Cakes 2 Basic-Recipes.com 9/11/06 1 pound of crab meat
8 crushed crackers
1/2 teaspoon of dry mustard
1 egg
1/4 cup of vinegar
salt and pepper to taste Mix all of the ingredients together and make into patties and cover with enough cracker crumbs to hold together. Brown slowly in skillet with butter, about 8 minutes on each side. | 