1 cup of mayonnaise
1/2 cup of finely chopped onions
1 tablespoon of milk
1 cup of grated Parmesan cheese
Cocktail rye bread
Combine first 4 ingredients. Toast cocktail bread slices. Spread mixture on toasted bread. Broil 4 inches from heat 2-3 minutes or until golden and bubbly. Makes about 36.