| Basic Baking Mix
Categories: Milk, Breads
2 3/4 cup of flour
1/2 cup of powdered milk
1 tablespoon of sugar
1 tablespoon of baking powder
1 teaspoon of salt
6 tablespoons of shortening |
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Combine all ingredients in food processor. Store in refrigerator until ready to use. From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Serving Size: 16 Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
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