| | Ingredients: 125 g Tasty or Swiss cheese
250 ml Cream
1 lg Egg; beaten
1 tb Chopped parsley mixed with chives
2 Rashers of bacon; fried and crumbled
Pepper and a little salt |
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Cooking Instructions: Mix the cheese, cream and the egg together, then add the parsley and bacon. Spoon into buttered oven dishes (not too deep) and bake in a pre-heated 180ºC. oven for 20 minutes. Converted by MC_Buster. Per serving: 681 Calories (kcal); 68g Total Fat; (87% calories from fat); 12g Protein; 9g Carbohydrate; 408mg Cholesterol; 149mg Sodium Food Exchanges: 0 Grain(Starch); 1 Lean Meat; 0 Vegetable; 0 Fruit; 13 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n. |
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