| | Ingredients: 226.8 g Bacon
118.3 ml Chopped green onions and
24.0 Party pumpernickel toast |
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Cooking Instructions: Fry bacon until very crisp. Strain and crumble. Combine bacon, onions and mayonnaise; blend. Spread on toast and place in a 350ºF.oven to heat through. Serve immediately. This is a real crowd pleaser! Recipe by: diane@keyway.net Posted to recipelu-digest Volume 01 Number 428 by RecipeLu on Dec 31, 1997 |