| Nut Loaf
3 tablespoons of butter
1 onion, minced
1/2 cup of bread crumbs
1 cup of chopped tomatoes
1 cup of chopped nuts, preferably walnuts
1 egg, beaten
2 tablespoons of chopped parsley
3/4 teaspoon of salt
1/4 teaspoon of paprika
1 teaspoon of grated lemon peel |
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Preheat oven to 375ºF. Sauté onion in butter until soft. Combine with other ingredients in a greased baking dish. Bake for 20 minutes, then brown under the broiler. Serve with tomato sauce. Serve with broccoli or any green leafy vegetable. |
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