Minted Lamb Chops
4 shoulder lamb chops 1/4 inch thick
Salt and pepper to taste
1/4 cup of butter, melted
1/4 cup of mint, chopped
1/4 cup of chives, chopped
Arrange chops in shallow baking dish. Sprinkle with salt and pepper. Combine remaining ingredients; mix well. Pour over lamb. Bake at 350ºF. for 30 minutes. Yields: 4 servings.
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