| Korean Beef
2 pounds of beef rib roast, cut in strips
2 tablespoons of oil
3 tablespoons of favorite herbs
2 green onions, sliced
1 garlic clove, minced
1/2 cup of beef stock
1/2 cup of sesame seeds |
|
Mix oil, herbs, onions, garlic and stock. Marinate beef in this mix overnight. Remove from marinade. Broil to desired degree of doneness. Garnish with seeds. Serves 6 |
|