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Article: Grilled beef adds sizzle to summer meals
Article: Seasoning challenged? How to find a solution with spice blends - Smart seasoning can turn a so-so dish into a sparkling experience. If you have any doubt, consider the brilliant addition of garlic powder that elevates basic mashed potatoes to a gourmet delight. Or how just the right blend of spices turned what was once considered a wasted part of the bird - wings - into the crowning glory of tailgating parties and sports bars everywhere. Yes, seasoning can make all the difference, yet many Americans  . . . See entire article + bonus recipe

Sherried Beef - Stew 3 pounds o f beef in bite size pieces for 45 minutes, drain. Add 2 cans of golden mushroom soup and 1 large can of mushrooms. Add 3/4 cup of sherry. Stir well. Pour in dish and bake, covered at 325ºF. for 3 hours. Serve over white rice or flat noodles. 10 - 12 servings

Related Links:

Pork Checkoff - The other White meat
Texas Beef Council
Tyson Foods - Recipes







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