| Skillet Dinner
1 1/2 pounds of ground beef
flour
2 tablespoons of fat
1 medium onion, sliced
8 medium potatoes, sliced
1 quart of tomatoes
1/8 teaspoon of pepper
2 teaspoons of salt
1 teaspoon of Worcestershire sauce
1/8 teaspoon of garlic powder
2 teaspoons of sugar |
|
Shape beef into 1 1/2 inch thick patties, dust with flour, brown in fat on one side, turn and cover other side with onion, potatoes, tomatoes and seasonings. Cover and simmer for 1 hor. Place vegetables in serving dish and neat on platter. Serve hot. 6 servings
|
|
|