Low Carb Appetizers & Snacks >
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Blue Cheese & Brandy Spread
8 ounces of blue cheese, crumbled
10 ounces of cream cheese
1 cup of brandy
3 tablespoons of heavy cream
1 teaspoon of thyme, powdered
salt and pepper, to taste |
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Soften cream cheese. Mix well all ingredients. Let sit for 1 hour (2 hours if refrigerated), so flavors can meld. Serve stuffed in celery, mushroom, or endive, or wrap into ham, turkey, or roast beef slices. Serves 8.
 
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