|
Almond Fudge Bars1/2 cup of butter or margarine
2 squares of unsweetened chocolate
1 cup of sugar
2 eggs
1/2 teaspoon of almond extract
3/4 cup of flour
1/2 cup of semi sweet chocolate pieces
1/3 cup of chopped almonds |
|
In a saucepan, melt the butter and unsweetened chocolate over low heat. Remove from heat and stir in sugar. Add the eggs, one art a time, beating well. Stir in almond extract. Add the flour, mix well. Stir in chocolate pieces and almonds. Spread in a greased 8 x 8 x 2 inch baking pan. Bake at 350ºF. for 30 minutes. Cool, cut into squares. Makes 20 bars
|
| |
|
|