Healthy Recipes > Sugar Free >
| | Thousand Island Dressing
8 ounces of plain yogurt
1/4 cup of catsup
1 teaspoon of prepared mustard
1/2 teaspoon of prepared horseradish
1/2 teaspoon of onion salt
black pepper
1 hard cooked egg, diced
3 tablespoon of chopped dill pickle
Combine yogurt, catsup, mustard, horseradish, salt, and pepper, mix well. Stir in egg and pickle. Makes 1 1/2 cups |
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