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Ginger Shrimp

1 cup (8 ounces) of Lite WISH BONE Italian Dressing
1/2 cup of sherry
4 medium shallots, peeled and halved or 1/3 med onion, cut into pieces
3 medium green onions, cut into pieces
One 2 inch piece of fresh ginger, peeled and cut into pieces or 1 teaspoon of ground ginger
1 teaspoon of soy sauce
1 teaspoon of lemon juice
1 pound of uncooked large shrimp, cleaned, tails on

In a food processor or blender, puree all ingredients except the shrimp. In large shallow baking dish, combine the dressing mixture with shrimp. Cover and marinate in refrigerator, stirring occasionally, at least 3 hours. Remove the shrimp and marinade to large shallow baking pan or aluminum foil lined broiler rack. Broil shrimp with marinade, turning once, 10 minutes or until done. Serve remaining marinade with shrimp. Garnish as desired

Nutrients per serving 1 appetizer

Calories 24 Fat 0g Cholesterol 23mg Sodium 178mg

 

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