Healthy Recipes > Low Calorie Recipes >
Low Calorie Skinny Bean Salad
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Drain beans. Toss beans, onion and green pepper. Combine low calorie dressing, vinegar and artificial sweetener. Pour over bean mixture. Toss and chill overnight. This salad may be used as a Vegetable A exchange, if the kidney beans are omitted from the recipe. Calories: 42 per serving Exchanges: 1 serving = 1 Vegetable B
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