Carrot Cake Icing
6 ounces of cream cheese
1 stick of butter
1 box of powdered sugar
1 teaspoon of vanilla
1 cup of chopped nuts
Beat cream cheese and butter together. Add the powdered sugar and vanilla. If nuts are wanted add them last.
Carrot Cake Icing
One 8 ounce package of cream cheese
1 stick of butter
1 box confectioners' sugar
2 teaspoons of vanilla
1 cup of chopped nuts
1 cup of coconut (opt.)
Cream the cream cheese and butter; add confectioners' sugar, vanilla and blend well. Add pecans and coconut and fold into icing. Apply to cooled cake.
Cake Cookbooks
Also view Citrus Cream Cheese Icing
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