| Hot Macaroni Casserole
2 cups of warm, cooked macaroni
1 1/2 cups of grated cheese
1 1/2 cups of bread crumbs
1 green pepper, diced
3 eggs, beaten
1 onion, diced
2 tablespoons of margarine, melted
pepper and salt to taste
1 1/2 cups of milk
1 can of mushroom soup |
|
Mix all ingredients, except mushroom soup, and place in pan set in hot water. Bake at 350ºF. for 45 minutes. Cut in squares and then pour over undiluted mushroom soup which has been heated. Serves 6 |
|