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Meat Casserole

 

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Low Calorie Meat Casserole

Categories: Low Calorie, Casserole, Leftovers, Noodles

Calories 247 per serving Exchanges: 1 serving = 1 bread, 3 meat, 1 Vegetable A
3/4 cup of uncooked noodles
2 1/2 cups of  tomato juice
2 cups of chopped celery
2 cups of cooked meat
1 1/2 teaspoon of salt
1/2 cup of chopped green pepper
1/8 teaspoon of pepper
1/2 teaspoon of margarine

Combine all ingredients. Turn into well-greased casserole. Bake 2 hours and 15 minutes at 350ºF.

 

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