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Italian Styled Popcorn

 

 Italian Styled Popcorn

1/4 cup of margarine
1/2 teaspoon of dried Italian seasoning
1/4 teaspoon of garlic powder
10 cups of warm popped popcorn
1/3 cup of grated Parmesan cheese

In a saucepan cook and stir the margarine, Italian seasoning and garlic powder until the margarine melts. Toss with popcorn, coating evenly. Toss with cheese. Makes 10 cups

Cheesy Italian Popcorn 2
 
 3 tablespoons of  butter
 5 tablespoons of grated Parmesan cheese
 Onion salt (optional)
 Pepper (optional)
 
 Melt the butter over low heat and mix in the Parmesan cheese. Then use a big spoon to drizzle it over the popcorn. Sprinkle just a bit of onion salt and pepper on and then may be just a couple of shakes of Parmesan if you have any left.  

 

 

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