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Citrus Fruit Punch

4 tablespoons of orange juice
1 tablespoon of lime juice
1/2 cup of sparkling water
2 cups of frozen fruits, such as blueberries, raspberries, strawberries, or blackberries
4 ice cubes
Whole fresh raspberries, black currants, blackberries, or blueberries, threaded alternately on toothpicks, to garnish



Pour the orange juice, lime juice, and sparkling water into a food processor and process gently until combined. Add the frozen fruits and ice cubes and process until slushy. Pour the mixture into glasses. Garnish with the toothpick fruit. Serves 2.





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