Baby Porcupine Appetizers 1/2 cup rice 1 pound ground beef 1 tablespoon onions -- minced 2 tablespoons green bell peppers, finely chopped 1/2 teaspoon salt 1/2 teaspoon celery salt 1 clove garlic 2 cups tomato juice 4 cloves 1/2 teaspoon oregano 2 tablespoons Worcestershire sauce
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Combine rice, ground meat, onion, green pepper, salt, celery salt and garlic; form into balls about 1-1/2 inches in diameter. Heat tomato juice, cloves, oregano and Worcestershire sauce in skillet. Add meatballs. Cover tightly and simmer for 50 minutes. Remove cloves before serving.
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